Flour - Brown Rice Organic

Our organic brown rice flour has a pale fawn colour, with a light nutty flavour and aroma.
Delicious and versatile, it is suitable in a range of home-baked goods such as pasta, noodles, pizza bases and pie-crust pastry, and can also replace all-purpose or plain wheat flour in many everyday recipes. 

Ingredients:
Organic Brown Rice Grain.

Nutritional Information: (Av per 100g)
Energy (kj): 1490
Protein (g): 7.6
Fat Total (g): 2.6
Fat Saturated (g): <1
Carbohydrate (g): 72.5
Sugars (g): 3.9
Sodium (mg): 2

No GMO, no additives or preservatives.

May be present: traces of gluten, sesame, soy, dairy, sulphites and tree nuts due to packing processes.